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4-Course Tastes of Italia Part II: Trentino Alto-Adige
Mesa’s live dining shows offer a dynamic fusion of gastronomy and performance, ensuring each visit is a captivating journey into the world of flavors and entertainment.
Get a preview of what a Mesa dinner looks like here!
Date & Time
Thu, Nov 14
6:00 PM – 8:30 PM EDT
Location
Mesa: A Live Dining Show
216 Pearl Street
New Albany, IN 47150
Description
🍸 Cocktail Hour: 6:00 pm – 7:00 pm
🍽️ Dinner: 7:00 pm – 8:30 pm
🍷 Join us for an unforgettable evening of Italian flavors!
Join us while Chef Todd Stoess takes us on a tour of Italy featuring traditional regional dishes. Part II takes us to Trentino-Alton Adige, a northern region of Italy in the alps bordering Austria.
First Course: Strangolapreti in Brodo
Second Course: Pastinaca e Menta
Third Course: Coda alla Vaccinara Brasata
Fourth Course: Mela Caramellata e Panna
PLEASE NOTE: The last six (6) tickets to sell may be seated at a high-top table, behind counter seating.
ATTENTION GUESTS: The doors will open for this event at 6:00 pm
