Mesa: A Live Dining Show | 4-Course Live Dining Experience w/ ‘Get Served’ Winner Chef Serge Katz
šø Cocktail Hour: 5:00 pm – 6:00 pm š½ļø Dinner: 6:00 pm – 7:30 pm – Date & Time Sat, Jan 25 5:00 PM – 7:30 PM EST Location […]
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Our favorite way to explore the city is with Louisville Food Tours! And you can get 10% off any tour using our promo code “THINGSTOLOU10” —Ā just click hereĀ and start your adventure!
šø Cocktail Hour: 5:00 pm – 6:00 pm š½ļø Dinner: 6:00 pm – 7:30 pm – Date & Time Sat, Jan 25 5:00 PM – 7:30 PM EST Location […]
Cajun Comfort Bourbon Dinner 1/27/2025Ā – 1/28/2025 Step back in time and join us for an unforgettable evening of old-school charm and Southern flair at our Cajun Comfort Bourbon Dinner featuring Heaven’s Door Bourbons. Night #1 was a quick sellout so we added another date! Join us on Tuesday, January 28th š Set in our […]
Cajun Comfort Bourbon Dinner 1/27/2025Ā – 1/28/2025 Step back in time and join us for an unforgettable evening of old-school charm and Southern flair at our Cajun Comfort Bourbon Dinner featuring Heaven’s Door Bourbons. Night #1 was a quick sellout so we added another date! Join us on Tuesday, January 28th š Set in our […]
Discover the art of cooking with Chef Fink and team in an class forum on how to make Lemon Sage Pasta, paired with white and red wine selections expertly handpicked by our Beverage Manager, Will Jones. Space is limited, so be sure to reserve your spot for this exclusive experience! ***Description from event page
š½ļø Experience the culinary mastery of Chef Michael Bowe, paired with curated bourbons and insights from Tyler Zoller of @LouisvilleBourbonBuzz. Indulge in a perfectly crafted menu: š§ Amuse-Bouche: Goatās Cheese Grit Cake | Whipped Brown Butter | Chili & Green Onion Crisp š First Course: Mushroom Pot Pie | Puff Pastry […]
Donum Dei Brewing is thrilled to announce the 7th Annual Chili Cookoff, taking place on Sunday, February 2, 2025, at its location in New Albany, IN. The highly anticipated event will feature local chefs and chili enthusiasts competing for the coveted title of Chili Champion. All proceeds will benefit APRON Inc., a non-profit organization dedicated […]
Are you ready to rumble?! Hermitage Farmās Som Smash Wine Pairing Competition on February 6th promises to be an epic showdown! Witness John Grisanti of Nouvelle Bar & Bottle go head-to-head with Barn8’s own Randi Densford in a brawling battle of taste and pairing prowess that will have you on the edge of your seat. […]
Meet the Chefs! Join us at Haymarket on Saturday, February 8th, from noon to 1, to get a taste of our newly launched catering menu. Sample select platters and dishes to discover your favorites, and spark inspiration for your next gathering! ***Description from Instagram post
Get crazy for Galentineās Day with your favorite gal pal and Baeās Baekery! Spend the evening decorating a fun, easy, and delicious chocolate chip cookie cake with your bestie. Learn how to pipe rosettes, dollops, studs, and stars, while learning to pipe phrases, and decorating with sprinkles. Taught by Bae at Baeās Baekery, so youāll […]
Join Rachael Ritter for a fun and informative evening, as you learn to hand-craft a gluten-free Galentine’s treat from scratch! š° All supplies will be provided. Please note that hands-on events do not include a full dinner service. ATTENTION GUESTS: The doors will open for this event at 6:00 pm. Date & […]
𦪠First Course: Baked Oysters | Butter | Herbs | Parmesan š„© Second Course: Filet Medallions | Garlic Whipped Potatoes | Asparagus | Compound Butter š° Third Course: Chocolate Strawberry Cheesecake | Whipped Cream | Fresh Berries – PLEASE NOTE: The last six (6) tickets to sell may be seated at […]
The World’s Largest Biscuits & Gravy Competition! Saturday, March 1, 2025 – Mellwood Art Center Mission All proceeds from The Gravy Cup benefit the children at Boys & Girls Haven! ABOUT Join us on Saturday, March 1st, 2025, from 9am-12pm (8:30am-12pm for VIP)! More than 30 amateur and professional chefs will present their best […]